For this recipe for air fryer pork chops, we will not be breading the pork chops. Rather, we will be making a rub seasoning mix which we are going to very liberally apply to the meat. We'll use brown sugar, paprika, ground mustard, onion powder, garlic powder, salt and pepper. We mix it together and rub it all in to pork chops that have been rinsed, dried, and coated with a little olive oil. Rinsing the pork chops and patting them dry with a paper towel is important so don't skip that step. This recipe for the Best Damn Air Fryer Pork Chops is so juicy, tender and delicious, it's sure to quickly become a favorite air fryer recipe.
With a few simple ingredients, and only 12 minutes cook time, these air fryer pork chops are perfect for a tasty dinner any day of the week. Our recipe is for boneless pork chops, can you cook bone-in pork chops using this same method? YES, you can follow this same recipe for air fried pork chops that have a bone. Check the internal temperature after a total of 12 minutes of cooking time, if it isn't yet 145F add 1-2 more minutes to the cook time. I modified it used bread crumbs, smoked paprika, garlic powder and onion powder for the seasoning.
I egged and breaded with the seasoned breadcrumbs and air baked 3/4" thick boneless pork chops @ 400degrees about 11 minutes. They didn't" come out crispy but they did come out with a nice coating that was brown and the chops were the juiciest and tastiest I have ever made. I didn't have the corn flakes in the house to use them and I didn't want the chili flavor.
I will try them with the corn flakes next time but either way they were great. Flip the pork chops over and cook for another 8-10 minutes.  cooking time may vary depending on the thickness of your pork chops. Always check the internal temperature of the meat with a meat thermometer to ensure that it's properly cooked. Fully cooked pork chops should read at least 145 degrees Fahrenheit.
Place panko, paprika, garlic powder and onion powder in a large zip-top plastic bag. Add pork; seal bag, and shake to coat. Remove the pork from the bag; shake off excess breading. Place the pork in air fryer basket; coat with cooking spray. Cook at 360 degrees F until the pork is browned and an instant-read thermometer inserted in the thickest part registers 145 degrees F, 15 to 17 minutes. Transfer the pork to a plate; let rest for 5 minutes.
I made the pork chops for the first time in the air fryer and it turned out perfect. I used a smoked applewood rub I had on hand and cooked the recommended temperature and time. They were soooo juicy, not dry at all.
I think the 5-minute rest after cooking is key also. This recipe is now my favorite way to cook pork chops without the breading and frying. The high heat and quick cook time seal in the juices in this air fryer pork chops recipe. Not only are the boneless pork chops gluten-free, but they're also paleo, low carb, and keto air fryer pork chops too.
Not only are the boneless pork chops gluten-free, but they're also paleo, low carb, and keto air fryer pork chops too. This recipe was super easy and the pork chops came out crispy on the outside and juicy on the inside. For some reason, my NuWave air fryer does not go up to 400 so I just had to adjust the time. I also didn't have cornflakes handy and I just substituted with whole wheat Italian bread crumbs and it came out delicious. I would probably cut back on the salt during the pre-seasoning but overall, this dish was a breeze.
I've made it 3 times already and with different thickness of the pork and it all came out just as juicy and tender. The time and temperature here depends on two things – your brand of air fryer and the thickness of your chops. In this testing recipe, mine were about 1 – inch thick.
I air fried them at 375 degrees F for about 14 minutes, flipping them over halfway through. Always check your cooked meat with a digital meat thermometer. The internal temperature should be 145 degrees F when they are fully cooked. Air fryer pork chops make the most tender and juicy pork chops you'll ever have! With just oil and a simple rib rub, these air fryer pork chops have no breading, and you won't even need it since these have so much flavor. Air fryer pork chops make the most tender and juicy pork chops you'll ever have!
With just oil and a simple rib rub, these air fryer pork chops have no breading, yet you won't even need it since these have so much flavor. To cook these boneless pork chops in the air fryer, you will set your air fryer to 180C / 350F. Also please do use a meat thermometer. Always check the internal temp of each pork chop to ensure the center of the meat reaches 63C . These air fryer pork chops cook to be incredibly tender and loaded with flavor, thanks to our homemade seasoning mix. Of course you don't have to use my seasoning, you can flavor these air fryer pork chops any way you like.
Lemon pepper, brown sugar and garlic, or just simple salt and pepper – the choice is yours. Place 2 pork chops in the basket and spray the tops of them with cooking spray. Cook them for about 10 minutes, flip, and then cook them for another 8-10 minutes, until they reach an internal temp of 145 degrees. I use a meat thermometer for this step. The cook time may vary depending on your pork chop's thickness.
Continue cooking all of the pork, 2 at a time, until done. Air Fryer Pork Chops are so tasty, from their incredible flavor to their contrasting textures. You are going to love this recipe! The outside of the pork chops is covered in a Panko crust, making it super crunchy. But the inside of the chop is tender and juicy.
Every bite is the perfect balance between these two elements. These crunchy, juicy pork chops are the best of both worlds. This is a quick, easy, hands off recipe for air fryer pork chops. It is so simple that the air fryer does all the work.
The internal temperature for pork should reach 145 degrees Fahrenheit when done. In a shallow bowl, toss almond flour, cheese, garlic powder, Creole seasoning and paprika. Coat pork chops with flour mixture; shake off excess. Working in batches as needed, place chops in single layer on greased tray in air-fryer basket; spritz with cooking spray. One thing to be careful of though is to not bring the air fryer pork chops too close to the cooking element as you don't want the meat to set on fire. Make sure to have at least 2 inches between the heating element of the Air Fryer and the top of the rack on which the pork chops will cook.
That's if the pork chop is 1 inch thick. We love pork chops and I'm always looking for new ways to prepare them for easy weeknight dinners. And they are so easy – you are going to love this recipe! Serve them with some roasted sweet potatoes or glazed carrots for a delicious dinner your family will love.
My air fryer has been a vital cooking tool in my weight loss journey. I can cook a healthy protein and veggies in no time at all. As a mom of three, I don't have a lot of time on my hands to cook elaborate meals.
Thankfully, I can still whip up something healthy and delicious! My family loved these air fryer pork chops. I served them with my Air Fryer Asparagus.
Stir together salt, pepper, garlic powder, onion powder, and smoked paprika in a small bowl. Pat pork chops dry with paper towels, and season evenly with salt mixture. Cook at 400 degrees for 6 minutes. Flip the pork chops and continue to cook for an additional 8-10 minutes. Use a meat thermometer to check the internal temperature has reached 145 degrees Fahrenheit before removing. If needed, add additional time in 2 minute increments.
Place the pork chops in the air fryer basket and air fry for 14 minutes, flipping halfway. The pork chops should be 145° F inside. A meat thermometer will give you the most accurate reading. Remove pork chops from the air fryer, tent with foil on a plate and allow them to rest for 5 minutes before serving. The best gauge is to check the internal temperature of the pork chop to be assured it is cooked properly. As mentioned above, a probe thermometer is the best kind to use.
Seasoning – In a small bowl stir together your garlic powder, onion powder, smoked paprika, salt and pepper. Then drizzle a bit of oil over your pork chops. Now sprinkle the mixed seasoning over the pork chops and rub the seasoning into both sides of the pork chops. I took my favoritecrispy breaded pork chop recipeand converted it for the air fryer. The pork chops were even more delicious in the air fryer because the breading stayed on better and was crispier.
The flavor was the same, so if you don't have an air fryer, you can still make these pork chops in the oven. Some more of my favorite breaded air fryer recipes are Air Fryer Chicken Parmesan, Fish Sticks with Lemon Caper Sauce, and Air Fryer Chicken Milanese. You can definitely use frozen pork chops in the air fryer. Simply increase the cooking time by a couple of minutes. Halfway through, remove the pork chops. Season them according to the recipe.
Return them to the air fryer basket and finish cooking. Air fryer pork chops are perfect for a quick weeknight dinner. I love these air fryer pork chops as they cook perfectly without the need for breading or flour.
So this recipe, is perfect if you are cooking for anyone on a gluten-free diet. Place pork chops in an Air Fryer making sure not to overlap. If you can't find them all in your air fryer basket without overlapping, cook them in batches.
Turn air fryer to 360 degrees F and bake for minutes or until internal temperature reaches 145 degrees F. Lightly coat the pork chops with olive oil. Season with salt, pepper, garlic powder, and smoked paprika. I would not recommend using thin cut boneless.
They have a tendency to get a bit too dry when cooked in the air fryer. You can cook regular boneless pork chops at 375F degrees for 9 minutes . These AMAZINGLY delicious pork chops are going to be the star of your dinner plate, without a doubt! There are so many delicious recipes that would compliment the pork chops and give you and your crew the full meal deal. Potatoes are a comforting, filling and delicious side dish that I recommend pairing with these chops. Finish the plate off with some tasty cooked veggies- I suggest sauteed broccolini or low carb keto green bean casserole.
You'll be cooking the pork for a total of 12 minutes, or until the internal temperature reaches 145F. Cook the air fryer pork chops for 7 minutes on one side. The boneless pork chops in an air fryer took 3 minutes to preheat, 12 minutes in total to cook, and 5 minutes to rest. If you have bone-in pork chops, follow the recipe just cook the pork chops a little longer until cooked through to 145F. Thank you for reading Enjoy Clean Eating!
Pat dry the boneless pork chops with a paper towel; Lightly coat them with olive oil, season with salt and pepper to taste. You can opt for salt and pepper if you're short on time, but a pork chop marinade will make air fryer pork chops with bone much juicier. Place pork chops in the air fryer basket in a single layer. Set cooking time to 15 minutes at 350°F.
Halfway through, flip the pork chops over. Learning how to make this air fryer pork chops recipe couldn't be easier! In just a few minutes, you'll have a healthy, high-protein dinner prepped and ready to go.
The thickness of your pork chops will impact the cooking time. If they are thin, you may only need a couple of minutes. I recommend using a meat thermometer to ensure the pork is cooked correctly. Juicy, tender, breaded pork chops! Just the way they should be, right?
